If you are looking for a yummy, low-carb & keto cake option, this is it! This is definitely one of my all-time favorites. There's just something very warm and comforting about a good spice cake that reminds me of home and cozy evenings by the fire!
THE CAKE - this a moist, spiced-just-right, not too sweet cake with a sturdy crumb - making it easy to frost. If made according to instructions, this is only 0.5 NET CARB per serving!
BONUS RECIPE - This cake also doubles as a base for carrot cake, just add chopped walnuts and a packed 1/2 cup of VERY FINELY fresh shredded carrots.
WHAT'S INCLUDED : a bag of DRY cake mix, that makes one 8x8 pan, 12 servings. Or, 6-7 regular sized cupcakes.
WHAT YOU'LL NEED TO ADD : eggs, butter, and vanilla extract.
INGREDIENTS & NUTRITION: please see 2nd photo, info is for dry mix only.